Cold Stationary Hors D’oeuvre Displays
-Antipasto Display with Warm Rolls
Included with the Italian Feast or King and Queen Package, Deluxe Package $4.00 Up Charge
Sliced Smoked Ham, Spiced Capicola Ham, Italian Prosciutto, Salami, Sliced Provolone, Giardinara Salad
Roasted Red Peppers, Kalamata Olives, Pepperoncini and Cherry Peppers, Marinated Artichoke Hearts
-Shrimp Cocktail Included with King & Queen Package, Italian Feast $3.00 Up Charge, Deluxe Package $8.00 Up Charge
-Chilled Crudités with Dipping Sauce
Hand Cut Fresh Seasonal Vegetables with Wasabi Ranch Dip
-Assorted Cheese, Pepperoni and Fruit Display
Served with Assorted Gourmet Crackers
-Fresh Mozzarella and Vine Ripened Tomatoes
Included With King and Queen Package, Italian Feast $ 2.00 Up Charge, Deluxe Package $4.00 Up Charge
Drizzled with EV Olive Oil and Balsamic Glaze, Served with Focaccia Bread
-Poached and Smoked Salmon Platter
Included With King and Queen Package, Italian Feast $ 3.00 Up Charge, Deluxe Package $6.00 Up Charge
A Chilled Salmon Presentation with Traditional Accompaniments and Brown Bread
-Assorted Sushi Rolls
King and Queen Package $2.00 Up Charge, Italian Feast $ 4.00 Up Charge, Deluxe Package $8.00 Up Charge
Classic Sushi Rolls Served with Soy Sauce, Ginger & Wasabi Paste
-House Select Bruschetta Toppings:
Included with King and Queen Package, Italian Feast $ 2.00 Up Charge, Deluxe Package $4.00 Up Charge
Classic Tomato, Basil & EVOO
White Bean and Roasted Garlic with Caramelized Onion
Mushroom, Dill and White Wine
Blue Fin Crab and Goat Cheese
-Chilled Mini Phyllo Cups with Select Fillings:
Included With King And Queen Package, Italian Feast $ 2.00 Up Charge , Deluxe Package $6.00 Up Charge
Mango Crab Salsa, Blue Fin Crab Blended with Sweet and Spicy Mango Salsa
Thai Chicken & Peanut, Sriracha and Soy Spiced Chicken Salad with Toasted Peanuts
Mojito Shrimp and Mandarin Orange, Minty Rum Marinated Shrimp Salad
-Toasted Pita Canapés topped with:
Included with King And Queen Package, Italian Feast $ 2.00 Up Charge, Deluxe Package $6.00 Up Charge
Greek Pizza Bites, Hummus and Topped with Diced Tomato, Feta, Drizzled with EVOO and
Dusted with Oregano
Italian Tapenade, Sliced Mozzarella, Prosciutto Ham and our Tomato & Black Olive Tapenade
Smoked Salmon Canapés, Herbed Cream Cheese and Garnish
-English Cucumber Cup Canapés Filled with:
Included With King and Queen Package, Italian Feast $ 2.00 Up Charge, Deluxe Package $6.00 Up Charge
Poached Shrimp Salad with Roasted Pepper in Dijon Aioli
Smoked Ham and Cheddar Salad
Buffalo Chicken and Bleu Cheese Salad
-Specialty Spoons topped with:
Included With King and Queen Package, Italian Feast $ 3.00 Up Charge, Deluxe Package $6.00 Up Charge
Shrimp & Crab - Ceviche
Tilapia & Scallop - Cilantro Ceviche
Vegetable Ceviche
- Wedding Menu Planning Guide
- Entree selections
- Side dishes
- Additional touches
- Cold Stationary Hors D’oeuvre Displays
- Butler Passed Hot Hors D’oeuvre Selections
- Stationary Hot Hors D’oeuvre Selection
- Reservation Policies
Add 20% Service Charge and 7.35% CT sales tax to all Prices
Vegetarian & Children’s Meals are available
A Villa Louisa Wedding Planner will help organize and attend your wedding.
Private Room includes table settings, linens & gold chiavari chairs