Anniversary Package

 

  Stationary Displays Set Upon Arrival

Choose Two

Fresh Vegetable Crudités w/ Wasabi Ranch Dip,
Cheese Fruit, Pepperoni & Crackers Display

Warm Spinach Artichoke Dip with Bagel Slices(add $2.00)

Lobster Dip & Bagel Chips (add $2.00)

Italian Antipasto Platter with warm rolls (add $4.00)

 

       Champagne or Spumante Toast         

Two Bottles Wine During Dinner per Table

  Choose One For Plated, Two For Buffet

Mixed Green, Caesar, Tomato Cucumber Dill, Fresh Fruit,
Sesame Noodle, Fancy Potato Salad

Fresh Mozzarella Tomato Basil Salad (add $ 1.00)

Mediterranean Chopped Salad with Limoncello Vinaigrette (add $1.00)

Served with Warm Rolls and Butter

 

Choice of Appetizer Course
Seafood Newburg in Puff Pastry Cup, Clam Chowder, Butter Nut Squash Bisque
Penne with Tomato Basil Cream Sauce, Pumpkin Ravioli with Sage Cream Sauce

 

Choice of Three Main Entrees

Roasted Asian Marinated NY SirloinSliced & Served with Teriyaki Glaze (Gluten Free)

Peppercorn & Garlic Roasted NY Sirloin Sliced & Served with Marsala Mushrooms Demi-glace

Prime Rib Au Jus or Tenderloin Béarnaise (market price)

New England Stuffed Solewith Cracker & Crab Filling, Topped with Sherry Cream Lobster Sauce

 Grilled Atlantic Salmonwith Dill or Dijon Cream Sauce

Baked Scrod Casino, Garlic Butter with Bacon, Red & Green Peppers

Cajun Tilapia Sautéed with Onions & Roasted Red Peppers Topped with Butter Wine Sauce

Crepes au Sherry with Seafood - Shrimp, Scallops and Crab Filling in Newburg Saucewith Mushrooms & Peppers

Chicken MarsalaSautéed with Wild Mushrooms & Marsala Wine Sauce

Francaise Chicken Breast with Classic Lemon Butter Wine Sauce

Chicken Piccata Egg Battered Sautéed in Butter Lemon Wine Onion Garlic & Capers 

Baked Stuffed Chicken Traditional or Orange Cranberry Dressing, Veloute Sauce

Chicken Breast Florentine Sautéed withSpinach & Garlic, Topped with Cheese& Lemon Mornay Sauce

 Teriyaki Marinated Chicken Breast with Mango-Pineapple Cilantro Salsa (Gluten Free)   

Chicken ItalianoSautéed Breast Smothered in a Rich Vegetables & Fresh Herbs Sauce

Penne PrimaveraSautéed with Garlic and Oil in a Light Cream Sauce (Vegetarian)

Portabella Mushroom Filled with Curried Vegetables, Chick Peas & Baked in a Marinara Sauce (Vegan)

 

Choose One Starch & One Vegetable

Roasted Herb Red Potatoes, Classic or Garlic Mashed Potatoes, Rice Pilaf

Steamed Vegetable Medley, Honey Glazed Green Beans, Steamed Broccoli

 

Anniversary Cake

Soda, Juice, Freshly Brewed Coffee, Decaffeinated Coffee, and Teas are Included

 $42 per Person, with 5 Hours Premium Open Bar $66 per Person

For Cash Bar or Consumption Bar Please Add $125 Bartender Fee

 Please add 20% Service Charge and 7.35% Sales Tax to All Prices

Includes Room set up, Seating Cards, Gold Chivari Chairs
Color Coordinated Linens of Your Choice, Lantern Centerpieces

Optional Upgrades
Passed Hot Hors D’oeuvres, Chocolate Dipped Strawberries, Cookies, Italian Pastries